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Blini inspiration

The Flump Who Stole Christmas, 28 December, 2008 at 17:12 Posted on Off Topic Posts 0 6

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I have 32 of the buggers to think of toppings for - I've got the cream cheese and smoked trout option covered off, and I also bought a jar of "caviar" from Lidl which I can either put on the trout, or just with cream cheese on its own (??). I also have a jar of tapenade, but I think it will be rather dull on its own.

Any other fabulous ideas please?

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6 replies

Latest activity by Strawberry Fields, 28 December, 2008 at 21:29

Beginner September 2007
Baby Buns · 28 December, 2008 at 17:18
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All mine this year were with smoked salmon (as I bought too much!) so we had:

Smoked salmon & scrambled egg

Smoked salmon with creme fraiche & horseradish

Smoked salmon with creme fraiche & lemon
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Beginner July 2007
Taffie · 28 December, 2008 at 17:19
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Something mushroomy, such as pate? Everything else I can think of is more cheese (goats) or fish (salmon, crab).

Do you want them all savoury, or could you do some sweet ones - such as cream & summer fruit?
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Bowski Claus · 28 December, 2008 at 18:18
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We had Lidl 'Caviar' on blinis on Christmas day (and boxing day breakfast) we served the caviar on sour cream mixed with Vodka and dill, it was yummy!
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Beginner August 2006
Redbedhead · 28 December, 2008 at 18:29
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Goats cheese and roasted veg?

Olive tapenade and artichokes?
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The Flump Who Stole Christmas · 28 December, 2008 at 18:53
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Ooh loving the artichoke with tapenade idea, thanks RBH! I would do paté but I'm worried it will dry out round the edges too quickly. Hmmm, will ponder your ideas some more - thanks all ?
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(Mrs) Magic of Christmas · 28 December, 2008 at 18:55
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At a pink party recently, we had fried chorizo, red pepper tapinade, prawns and smoked salmon. Everything was on top of cream cheese but I quite like sour cream/creme fraiche too.

Anything but the vile ikea fishy eggy thingy, it is vile vile vile! ?
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