Does anyone do this?
I need to make a batch of chestnut cream filling for some biscuits and I was going to roast them in the oven but my friend just told me to do them in the microwave as they are done in 2 minutes. Never done it before (well I have never heard of this before) and as much as I love my mate she does have a habit of doing strange culinary things which she thinks are great successes but are in fact a bit rubbish.
So before I go and ruin this whole bag of chestnuts is it worth doing to save me 30 mins or so?
