We are finalising our day food and need some opinions! OH and I didn't fancy a traditional sit down meal and our venue is pretty relaxed so we have decided to do lots of canapes in place of a starter (and to extend drinks reception / greeting people) and a BBQ for our main meal. However the BBQ is served as a buffet for practicality which i'm not sure that I fancy as we will be having buffet style for evening food. The lady says it works OK, and they call up 2 tables at a time to reduce chaos (we have 80 day guests) but not sure how i'll feel about going up2 get my food in my wedding dress!
has anyone done this / experienced this and how did it work? Or have you got any suggests for any other relaxed foods which could be put in the middle of the table for guests to serve themselves? If we have this style it reduces £/person as they need less waiting staff but trying to think of a compromise!
Our desert is an ice cream cart with meringue and strawberries so our guests can make their own ice-creams / eton mess! i don't mind this idea as it will get people moving again it's just the self serve main meal i'm not 100% sure about!
any opinions / ideas? thanks!