I'm so happy after our taster session! :)

That sounds blooming gorgeous!! I'd be very happy with that!

We have a similar approach -

Crostini with 3 or 4 different toppings as canapes

followed by BBQ from a selection of:

Beef or lamb burgers

Marianaded chicken skewers

Roasted med. vegetables

New potato salad

Assorted crusty rolls and butter

(plus halloumi and pepper skewers for the vegetarians)

then dessert is a choice of cake & berries or local ice cream - or both!

In the evening we'll have a selection of cheeses and crackers (and maybe some pate) with chutney and grapes etc plus more cake.

Mmmm hungry now!

Mmmm sounds awesome! LOVE the idea of scones and pasties.

Our menu is a right old mish-mash of things me and him love! But it was fairly cheap compared to other caterers, ours is charging us £27 per head for welcome canapes, soup starter with an option of something like breaded Camembert or possibly melon and fruit. Then gammon and potatoes dauphionoise with various veg. Dessert was so hard to decide that in the end our caterer said she would do us a trio of mini desserts so we didn't have to choose! This is followed by tea coffee and biscuits. Then for the evening for £5 per head as many BBQed sausages and burgers as our guests can eat.... I think it is far too much food but OH said one of the best things about weddings was the chance to really indulge everyone and enjoy lots of lovely food and he would rather spend money to make sure there was plenty rather than not have enough.