Leftover roast beef

Slice or shred it into the slow cooker with onions, veg, stock and/or a glug of red wine for a quick stew to have with bread or potatoes?

Stir fry?

You can do beef fajitas too.

Stovies! diced potatoes, sliced onion, gravy and the beef all thrown in a pot until it all goes soft. Mmmmmmmm.

I often read Otter posts with a cup of tea, I may have to rethink this as once again, I've just snorted tea up my nose. Why is the word "cocker" funny?

Mmmmm I might slow cook it with a lovely gravy and have it on a baguette! Yummers.

Stir fry with green pepper, spring onion, garlic, chicken stock and soy sauce then serve with rice.

Another vote for stir fry, but with sweet chilli - soy sauce makes me ?

I don't like stir fry, probably something to do with my aversion to vegetables ? Might do one for H though, we have a huge piece left.

There wouldn't be any beef left in our house, my H is a pig!

I'd personally just have roast dinner with it again the next night!

Stovies is a great suggestion, amazing, if you like potato and onion?

Yes ATB I can stretch to potatoes and onion. Ha! Going to have to use it for lunch as I have a friend Royce for takeaway night. Will it be ok to save for tomorrow or will it go tough?

Have you got enough to share? I could really fancy that for my lunch

If you cook it slowly with potatoes and onion and gravy it won't go tough and you could save it for tomorrow. Have a sandwitch with it for you lunch though before!

This!! I could drool! What time shall I come over?