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delvesje
Super November 2010

What icing for cup cakes

delvesje, 11 March, 2010 at 12:14 Posted on Planning 0 9

I want to make cup cakes for our reception party, what icing is best to use? I'm thinking butter icing but I find it very sweet, any other ideas?

9 replies

Latest activity by delvesje, 16 March, 2010 at 07:03
  • delvesje
    Super November 2010
    delvesje ·
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    Thanks Jules, Blimey I didn't realise there were so many to choose from. Is the cream cheese one the same as on carrot cakes?.

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  • Steelgoddess
    Beginner June 2010
    Steelgoddess ·
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    I agree with Jules...

    Another Option is poured/cut out fondant

    However this can be quite sweet too... Sorry thats not helpful is it?

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  • Daisy82
    Beginner
    Daisy82 ·
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    I reckon it depends on the look ur going for. We're having lots and lots of cupcakes for our wedding cake and there will be different types of icing and decorations. It's very random
    Similiar to the one flashed. There;s no butter icing in this one but it will be big and swirly on the cakes. It's being made by the fab people at suffolk cupcake company!

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  • debmci
    debmci ·
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    In the hummingbird cookery book there's a few recipes for frosting. They are all butter icing based, but they do have a lavender, chocolate and vanilla ones that would be a little less sweet...the other option is ask in the bakery if they do a lower sugar "diabetic" option of frosting.

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  • Jumbly Girl
    Beginner May 2010
    Jumbly Girl ·
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    I love that book. ❤️

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  • Debbie Bone Cakes - Surrey
    Beginner December 2008
    Debbie Bone Cakes - Surrey ·
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    How about melted chocolate ???

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  • Steelgoddess
    Beginner June 2010
    Steelgoddess ·
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    Thats a good idea! Chocolate isn;t as sickly sweet too and you could alternate between dark and white

    x

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  • delvesje
    Super November 2010
    delvesje ·
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    Thank you for all your suggestions, I have ordered the Hummingbird book. I will let you know how I get on. I am going to have a practice run sometime soon. x

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