I am currently torn between 2 cakes and need advice!
We are having English tea party / vintage theme and are having teapot and teacup centrepieces.
Options for our cake are either a cake maker to make a birdcage cake with 3 tiers OR a friend to make a 3 tier cake and I make my own teacup and saucer topper with our florist putting some flowers in (which she is also doing in our centrepieces)
What do you ladies think?
BIRDCAGE CAKE, WHICH WILL HAVE
2 TIERS UNDERNEATH:
TEACUP CAKE TOPPER: