Your fav veggie starters..

I'm no chef and I'm not a veggie but how about a goats cheese tart? Very yummy!

Forgot to say I'm very odd and can't bare to eat Goat's cheese, it weirds me out abit :/

How about an anti pasti platter to keep tie in with the lasagne? - Brushetta, basil, motzarella Olives, , sun dried tomatoes, peppers, artichokes etc.

You can serve up on a platter and bread basket, and let folk pass them round and take what the want. Good social ice breker too.

Mushroom bruschetta yum yum ?

At our wedding I had roasted tomato and mozzarella salad with rocket pesto. Tasty and very easy to make.

AQRGHHHHHHHHHHHHHHHHHHHH!!!!!! bet they not as good as french guys!! Bloody love em!!

A nice filo pastry goats cheese and pesto tart with mediteranean veg, yummers!!

I love mozarella in breadcrumbs... Nom nom nom

Baked camembert baked in its box with crusty bread dipped straight in. Easy and no washing up! That's only really good for two though.

Love teh idea of antipasti

Continuing with the italian theme how about a simple bruschetta?

Cant go wrong with goats cheese in my opinion!! yummy!!

a very light and easy and can be done in advance option is little puff pastly jalousie.

cut a rectangle and bung (thats the technical term) a load of pesto and a bit of cheese on half, on the other cut slits then fold in half and seal round the edge.

this may help, so u put pesto& cheese or what ever filling you want ( for sweet you can use jam) on the left then fold along the dotted line. the lines on the right are slits! cook for a bout 10 mins then serve on salad. you can do any size you want so a bigish one or a few small ones with different fillings!

i Love this!!!!!! cant go wrong and with a nie bottle of red!!! im so hungry now!

They were amazing from that french guy who wasn't french.. Have faith in my cooking abilities Flow!! Aha! (They totally wont be as good as french guys)

Thanks guys, think I'll go down the bruschetta route.. with sundried tomato and rocket jobby.

This would be so nice with pesto and cheese, yuuuum! I have a real love for pesto at the moment, it's going in the lasagne.

Breaded mushrooms with a garlic and herb dip. Yum diddy yum!

Bruschetta or something like garlic mushrooms.

Can't stand goat's cheese. Tastes how goats smell. ?

WSS