Hello Hitchers...
Firstly big thankyou for all the fab comments last week for the piccy of me n my dress. Really made me feel fab and excited.
So only two months to go so thought i'd get a start on the catering. Got lots of jars of fancy jam for tea party style wedding breakfastand also had a look at alcohol while still in the supermarket. So spent over 20mins in the fizzy wine section pondering, quality vs quantity, checking out the deals. Meanwhile two tramps came and went with their bottles of lambrini! LOL
So seen a nice fizzy rose for 3 for £10, think i'll be buying 15 bottles of that or 9 bottles and 6 of a prosecco or something. What is everyone else doing for their toast wine?
BTW not using venues wine as they were gonna charge £12 a bottle for nasty asti, so still works out better even paying £80 corkage!