Random question but I know I few people (not vegetarians either) who don't eat lamb. Is this a common thing?
Lamb is our favourite and we were going to have it as the main course but would it be wiser to go for the pork? (see options below)
Starter
Green pea, broad bean & asparagus risotto (a veggie starter as this was our favourite at the menu tasting)
Main Course
Slow cooked crispy pork with Oriental plum sauce or Roast leg of lamb with garlic & rosemary, South Farm redcurrant jelly
Chard and gruyere tart for the vegetarians (chard is a bit like spinach but more delicate in flavour)
Dessert
This will be a choice of:
Summer fruit cheesecake
Chocolate & Cointreau truffle torte or
French apple tart
What are your opinions on the menu? Would you go for the lamb and give the non-lamb meat eaters the veggie choice? Or do you think pork sounds better. I think lamb compliments the starter more but the food was all so good that it's made it difficult to make a decision!