We are having canapés after the ceremony and then the main meal which includes dessert so I really don't think the guests will want to tuck into cake after all that food.
My idea to the OH this morning was, instead of paying out even more money for an evening buffet/nibbles why don't we utilise the wedding cake and use it for the evening reception for when people get the munchies.. He pondered on this and came back with, if we do that, shall we have it with cream/ice-cream?
Now, my thoughts are that if we just have the cake then the guests can stand around, chat and eat it but if we have it with cream etc then surely we'll have to go down the route and sitting down, cutlery etc etc... for me it sounds like too much bother to do that plus the cake has 4 tiers, all different flavours, such as lemon, vanilla, chocolate and the smallest tier, coffee which is my favourite
What do you think, what are your plans for the cake?