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Beginner June 2007

Gammon joint - cooking time help!

Oompa-Loompa, 15 March, 2009 at 11:21 Posted on Off Topic Posts 0 1

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I've got a 1.8kg gammon joint that I am cooking later on. I was planning on cooking in foil on gas 3 for about 2 hours and then uncovering, removing skin, glazing and cooking on gas 7 for another 30 mins.

Does that sound about right? I've never cooked a gammon before!

Thank you

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Latest activity by Oompa-Loompa, 15 March, 2009 at 13:01

Moglie · 15 March, 2009 at 12:33
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Sounds about right. I usually do it like that but last week did the Nigella ham in coke it was so simple and everybody commented on how delicious it was.
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Beginner June 2007
Oompa-Loompa · 15 March, 2009 at 13:01
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Thank you - it's in the oven now so hopefully it will turn out ok!
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