U Is it the Delia one that is highly recomended as being idiot proof?
I've never had any luck with them, but am making eaton mess tomorrow. At least I know they don't have to be perfect looking for that, but they usually go a bit runny, which I don't want.
update: Did the Delia one (was being brave about doing 'proper' meringues, and they are PERFECT. ? Which means I am now slightly annoyed that I didn't make a pavlova, and I have to break up all my little PERFECT meringues for eton mess?