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SophieM

"Most mental recipe in the world, ever" competition

SophieM, 24 August, 2009 at 14:34 Posted on Off Topic Posts 0 15

I'm having great fun today reading the Pioneer Woman blog - she's a fab writer and takes great pics of food. But many of her recipes are just insane - if all Americans cook like that, it's no wonder they've got an obesity crisis over there. The butter! The weird processed food in tins! But so far the prize for the weirdest recipe goes to this:

http://thepioneerwoman.com/cooking/2008/02/apple_dumplings/

Any other contenders?

15 replies

Latest activity by RubyBlue, 24 August, 2009 at 18:06
  • R-A
    Beginner July 2008
    R-A ·
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    I made those croissants-out-of-a-tin as a project in Food Tech when I was 12 ?* I can't believe that I passed the project, but some people just made toast (insert rant about food education in this country yadda yadda).

    H has a minging recipe which involves mixing baked beans with fried onions, balsamic vinegar and loads of cheese, and eating it with pasta. ?

    *not with the apples and fizzy stuff though - I have to admit it looks kinda lush if fantastically lardy

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  • KJX
    Beginner August 2005
    KJX ·
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    Do you want me to dig out my old recipe books from the 50s, 60s and 70s? There are some horrors in there!

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  • vicbic
    Beginner September 2003
    vicbic ·
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    I think it sounds quite nice... although I am not exactly sure what Mountain Dew is! ?

    That coffee cake on the first page looks divine.

    I watched a gastric band doc on cable years ago, and the lady shown was one of those "I don't know why I am so large" people. I was sympathetic until they showed here and her husband making some chicken dish with a whole pack of butter. For two of them. I think the answer was all there...

    Do you read Hannah's Country Kitchen? She has some weird and wonderful cakes, but not mental I must admit!

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  • princess layabout
    Beginner October 2007
    princess layabout ·
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    I'll read the blog in a moment, but can I nominate "mulled lager" from a 1980s Mary Berry cookbook? It's lager, mulled. That's it, but for sheer unpleasantness and insanity I think it's a good un. The smell alone was enough to make people sick.

    R-A, I remember no1 son doing a cookery project in school (in the 3 days he was in secondary school ?) and he was the only one who cooked something - he made burgers, which is hardly cordon bleu. He said most people either took a ready made pizza or a packet of cake mix. Sheesh.

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  • spacecadet_99
    Beginner
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    My teeth hurt just reading that ?

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  • G
    Beginner September 2005
    Gingey Wife ·
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    Mountain Dew is the most caffeine laden drink available below Red Bull. It mings!

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  • R-A
    Beginner July 2008
    R-A ·
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    In other news, can Americans not say the word croissant? Wtf is a crescent roll?

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  • fox-in-socks
    Beginner May 2006
    fox-in-socks ·
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    O.M.G. utterly speechless at that blog. she even made berries and yoghurt a sat fat fest!

    hmmm, I don't think I can think of any odd recipes. although MILs predilection for chopping up those rank pre-formed 'ham' slices and adding them to ready made meals / sauces to 'make them more interesting' does also make me want to vom ?

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  • fox-in-socks
    Beginner May 2006
    fox-in-socks ·
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    O.M.G. utterly speechless at that blog. she even made berries and yoghurt a sat fat fest!

    hmmm, I don't think I can think of any odd recipes. although MILs predilection for chopping up those rank pre-formed 'ham' slices and adding them to ready made meals / sauces to 'make them more interesting' does also make me want to vom ?

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  • SophieM
    SophieM ·
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    Mulled lager ? Oh dear.

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  • G
    Beginner September 2005
    Gingey Wife ·
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    View quoted message

    Nope, they say Cross-ant and they take the piss out of me for not saying paella right. Pah!

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  • fox-in-socks
    Beginner May 2006
    fox-in-socks ·
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    Waaaah that cheese / egg / butter / evap milk / salt recipe ?.

    I have to stop reading this, it's putting me off my lunch (sprouted mung beans, tofu, avocado and vegetables, and you know me well enough to believe that's not made up rotfl])

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  • SophieM
    SophieM ·
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    I thought this was quite special too

    http://thepioneerwoman.com/cooking/2007/06/chile_con_queso/

    She is a fab writer though, and to be fair sshe is cooking for people who are basically outdoors and active all day. None of them look at all fat in the pics ?

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  • O
    Oddbins ·
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    An american acquantance of mine sent me her recipe for fruit salad, she was sure it would encourage my boys to "eat healthy"

    Yummy Fruit Salad

    3 Red Delicious apples
    2 Granny Smith apples
    2 bananas
    1/2 C Caramel sauce or Carmel apple dip
    3 SNICKERS® candy bars (regular, not peanut butter)
    small container of Cool Whip
    Pretzels
    Chop up the apples, bananas and candy bars. Mix Cool Whip with 1/2 cup of caramel sauce or apple dip, then mix with fruit and candy bars. Crush pretzels to serve on top just before serving. Chill overnight. A very yummy salad.
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  • Flowery the Grouch
    Beginner December 2007
    Flowery the Grouch ·
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    ? salad

    That "cheese" looks revolting. Actually, that entire dish looks completely hideous.

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  • RubyBlue
    Beginner May 2008
    RubyBlue ·
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    Sophie, fanks for this...I have just spent an hour browsing her recipes...she is hilarious ?

    The cheese dip thing is reminiscent of vomit, no? Some good stuff on there though - the prune cake looks good.

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