I bet you were all gutted that I forgot to pot this thread yesterday!!
Today I am having/had:
Breakfast: Porridge (HE A and B)
Lunch: Baked potato with a teaspoon of marge (1 syn) and salad
Dinner: Roast chicken, roasters made with spray oil, mash, carrotts, cabbage, small stuffing ball (2 syns), a small yorkshire pud (2.5 syns) and gravy made with 3 teaspoons of granuels (3 syns)
Snacks: Fruit and a muller light yogurt.
I am already excited for my tea..... Yorkie pud, Mmmmmm